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WPI-CFM is a highest-grade quality protein worldwide produced by Glanbia, a leading international dairy product enterprise, by its proprietary CFM technology and in the way of separating precious whey of high-quality fresh milk.
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This complete protein separated from the unique whey of fresh milk is very precious. From every 100g fresh milk, we can get no more than 0.66g whey protein essence.
   
   
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¡¾ Features of the product ¡¿
  ¡ñ Protein content is over 90%, and non-denatured protein accounts for as high as 99% of the total protein
  ¡ñ Sugar-free, fat-free and cholesterol-free
  ¡ñ Rich lactoferritin, immune globulin, lactoperoxidase, GMP and other biological active functional factors
  ¡ñ TD up to 100%, and NPU up to 92%
  ¡ñ GM-free, antibiotic-free, and chemosynthesis-free
  ¡ñ Light vanilla taste
¡¾ Features of CFM technology ¡¿
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CFM is a proper title of the cross-flow microstraining process and ceramic film technology exclusively owned by Glanbia. The proprietary whey protein production technology is as follows: a kind of tailored ceramic is made into molecule-level microstraining film of various specifications, and purely physical measure is taken in filtration, to the final product of high-quality protein.
  ¡ó CFM technology represents the highest standard of the world today in the production of whey protein end-product.
¡¾ Special recommendation: Handy pack ¡¿
     
 
Handy pack pack design, accurate amount, easy design,easy to carry about, and a supply of nutrition at any time and anyplace!
 
 
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